Recipe of Speedy Green Chilli Pickle - Free download

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Before you jump to Green Chilli Pickle recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.

Perhaps the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen by itself offers you many small ways by which energy and money can be saved. Eco-friendly living is not that tough. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to green chilli pickle recipe. You can cook green chilli pickle using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Green Chilli Pickle:

1. You need 1/2 kg of green chillies.
2. Provide 1/2 cup of mustard seeds.
3. Take 2 tbsp of fennel seeds.
4. Get 1 tbsp of turmeric powder.
5. Use 3 tbsp of raw mango powder.
6. Get 1/2 cup of sesame seeds.
7. Prepare 2 tbsp of salt.
8. Get 1 tbsp of mustard oil.
9. Provide 5 tsp of lemon juice.

Instructions to make Green Chilli Pickle:

1. Wash the chillies. Make a cut in between them..
2. Roast the sesame seeds in a pan. Also grind the mustard seeds into fine particles..
3. Mix all the spices in a plate. Then add mustard oil..
4. Now stuff the mixture into the green chillies..
5. Put all the chillies in a jar. And pour the remaining oil..
6. Wait for a few days. The pickle will be ready to eat..

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