Steps to Prepare Perfect BEEF BURGER!!! For meat lovers! - Free download

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Before you jump to BEEF BURGER!!! For meat lovers! recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active participation. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let's go back to beef burger!!! for meat lovers! recipe. To make beef burger!!! for meat lovers! you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook BEEF BURGER!!! For meat lovers!:

1. You need 500 g of lean beef mince.
2. Prepare of Wild garlic.
3. Take of Smoked paprika.
4. Provide of Chilli powder (fresh chilli is better I just didn’t have any).
5. Use of Salt & pepper.
6. Get of Olive oil.
7. Use of Rosemary.
8. Use of Coriander.
9. Get of Favourite condiment.
10. Prepare of Pickled gherkin.
11. Use of Gem lettuce.
12. Prepare of Tomato.

Instructions to make BEEF BURGER!!! For meat lovers!:

1. Set up all your ingredients, then remove the mince tenderise and compress it all together..
2. Then season to your liking and mix into a ball until all the seasoning and flavours are evenly distributed throughout the mince. Once that is done half the mince and form into two separate patty’s. Lightly drizzle with EV olive oil and then put them into the fridge over night..
3. Prepare your tomatoes, gem lettuce and pickled gherkins, then put the patty into a hot pan with a drop of olive oil. Make sure the party has been brought up to room temperature before cooking. Add a stig of rosemary to the pan and some salted butter. Once the burger has colour in one side, flip it over and start to base the patty with the butter and rosemary..
4. When cooked to your liking take the patty off the heat and place on the chopping board to rest. Put the bun in the pan to soak up any lost flavour and then remove and place in a hot oven for 1/2 mins to toast. Then simply add your preferred condiment and lay the lettuce and tomatoes on top, then and the burger and finish with the pickled gherkins. Stuff your face and enjoy! 👌👌.

If your looking for a burger a bit "meatier" than the reg sized ones these are it. I'm true to my morningstar but honestly like beyond burgers better than these. Make sure you label your bags with the date they were placed in the freezer so The best way to safely thaw ground beef or burger patties is to place the meat in the refrigerator and allow it to defrost overnight. I have tried adding dehydrated chopped onions but stopped once I began putting sauteed onions on top of the burger. Do you have any secret ingredients that you mix into your ground beef burger Just ground beef, salt, pepper, and flames for me.

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